It’s that time of year again, where I review my most viewed posts from all over the world and I was surprised at some of the posts that were at the top of the heap. The top ten countries that view my blog in descending order are the U.S. Canada, UK, Australia, India, Germany, France, South Africa, Brazil, and New Zealand. I am always amazed at this! India is near the top and reading my blog in great numbers? And Australia and New Zealand are reading too! That just goes to show you that gardening topics are a universal theme.
I have about 5,000 followers that receive regular emails when I post and my average viewings per day is around 250 to 300 readers. And for the year, I ran around 100,000 visits or page views.
For 2018, I gathered the most popular posts for the year, some of which are old and are continuously viewed from years ago, but others that are new. I work on some posts a year in advance. For instance, I am working on Christmas ones for next year. And I am working on a book with all new projects.
This is a golden oldie. Container plantings are one of my favorite things to put together, not just in spring, but all year long. Most people do their containers in the spring and are done! But I am coming up with ideas all year long. And with the recent addition of a greenhouse in my backyard, I am going coming up with lots of new ideas. Seasonal, and non-traditional containers are my specialty.
Winterthur in Wilmington, Delaware, has a tradition going back to 1986, of decorating a large tree with dried flowers. And the dried flowers aren’t your grandmother’s musty dusty dried arrangements that dotted the home. These are air dried and silica gel dried (think of those little packets that come with new purchases) to retain their jewel like tones that almost seem fresh. I made my own miniature dried flower tree that I will post about next season in time for the Christmas season.
This one was a surprise. There are a lot of bird watchers out there and there must be some super hungry birds that are getting a smorgasbord of home made treats. Easy to put together for anyone, these make great gifts for your bird loving friends.
Put this garden on your radar. It is a world class garden taking shape in Dagsboro, Delaware- on my doorstep! Designed by world renowned Dutch designer, Piet Oudolf (think High Line!), it has been in the making for some years and is scheduled to open in 2019. The development of this garden has been written about on my blog and I will keep you posted as it opens to the public.
Though I didn’t participate in decorating the White House in 2018, I have done it three times in the past and have lots of friends who sent me updates and pictures of the current decorations. Take a look!
A plant oddity that takes people by surprise when they see it growing in my garden. Having grown it for years, I am tickled when people exclaim over it. Easy to grow and attractive to Monarch caterpillars, this is a fixture in my garden.
There is a real interest and need for sourcing of pesticide free nurseries and seed companies. Posting this information brought in a lot of comments and appreciation from gardeners who strive to garden organically as much as possible.
My love of creating miniature little worlds has been with me as long as I can remember. The Philadelphia Flower Show has some of the best examples around and I visit every spring for my inspiration. I like to change my miniature gardens with the season and decorate my home with them.
As a landscape designer, I am frequently asked; “What can I plant in shade under a tree?” Besides Pachysandra, Vinca, and Ivy, in this post I give you lots of plants you might not have thought of that work much better than the “big three”. There are so many perennials suitable for this hard to work with area, and this post give you information on what works.
Bowl arrangements are for those who are too intimidated to arrange flowers. I started making these with leftovers after making a floral arrangement and sometimes like them better than the arrangement that I spent more time on. No mechanics are needed other than a wide open bowl and a few flowers and /or some foliage. Staged inside or outdoors, I have made these in the dead of winter with some odds and ends from my garden.
Comments about my posts are very much appreciated and I always read them and learn from them.
Thanks to all my readers out there, where ever you are, and have a great New Year!
No flower says Christmas like the beautiful Poinsettia. I was amazed to learn that the Poinsettia is the most popular potted plant by far in the U.S. and Canada. Here are some other interesting tidbits:
History & Legends
The Poinsettia, Euphorbia pulcherrima, means “very beautiful”
The showy leaves or petals, called “bracts”, are not the actual flower. The flowers of the poinsettia are in the center of the bracts and are inconspicuous and contain a sweetly fragrant nectar
The cultivation of Poinsettias originated with the Aztecs hundreds of years ago in Mexico. Montezuma, the last Aztec king, would have Poinsettias brought into the city, which is now known as Mexico City, by caravans because he liked them so much
Aztecs used the bracts, the colored portion, as a dye, and the sap as a medicinal to control fevers
Joel Poinsett, a botanist and the first U.S. minister to Mexico in 1825, found the plant blooming on the side of the road, which the native people regarded as a weed, took cuttings, and sent some plants to his home in South Carolina
Poinsett shared his finds with other plant enthusiasts and that is how the poinsettia came to the United States
The Ecke family grew Poinsettias in southern California in the 1920’s, primarily as a cut flower and landscape plant and remain to this day, the largest producer of Poinsettias in the US
Grown as field grown potted plants for the cut flower trade, Poinsettias were shipped all over the country by train. Poinsettias really gained wide-spread recognition through media promotions on The Tonight Show and The Bob Hope Christmas Specials. This promotion ensured that Poinsettias were as much a part of the holiday tradition as Christmas evergreen trees
When the flowers or stems are cut, they ooze a milky sap that can cause people with latex sensitivities to have an allergic reaction.
Contrary to popular belief, Poinsettias are not poisonous. This misconception was spread by a 1919 urban legend of a two-year-old child dying after consuming a poinsettia leaf.
Red is the most popular color, and the variety called “Prestige Red” tops the popularity list
Poinsettias are now the best-selling potted plant in the U.S. and Canada!
Breeding of the poinsettia began with the goal of improving cultivars that would retain their leaves and bracts for a longer period. The breeding also created stronger stems, multiple branching, earlier blooming, and the palette of colors that we recognize today. These modern cultivars last longer, bloom earlier, and are available in a vast array of colors from red to white, pink to burgundy, and with many variations including doubling of flowers and flecks of color on contrasting backgrounds.
Spraying of blues and purples and glitter is done to jazz up the color spectrum. It isn’t my favorite way to treat these plants, but recently at a local nursery, I heard people swoon over the purple Poinsettias!
Selecting a Healthy Poinsettia
Poinsettias do great in the home with proper care and will keep their coloration until mid-March. When choosing a healthy plant, look for dark green uniform foliage. But be aware, that lighter colored or mottled bracts typically sport lighter green foliage, and the darker colors like burgundy, will have very dark green foliage. Reject any plants that have dropping leaves, or ones that have pale green or yellowing foliage.
When purchasing, make sure that the plants are well wrapped or sleeved before transporting, as low temperatures, even for short periods, can damage the plant.
Care-5 Tips to Keep Poinsettias in Tip Top Shape Until April
Yes, you read that right-until April! The newer varieties will last until April, namely the Princettia varieties. These varieties branch more readily which produces more flowers, and are shorter- not so top heavy as older varieties. I brought home one of these pastel pink ones from my local nursery, Valley View Farms, as it was so different looking from the old mammoth flowered Poinsettias.
Keep in indirect, natural daylight
Water when soil is dry to the touch-overwatering is the biggest cause of leaf drop and death
Keep in temperatures of 65 to 70 degrees
Make sure the pot drains, removing the foil wrapper if necessary
Fertilization is not necessary
Reflowering-Tough But Not Impossible
It is possible to get your poinsettia to “rebloom” next year, but you need to follow strict requirements for light, temperature, and fertilization. Following all these rules is way too much trouble for me, so I consider this plant a “throwaway”. Poinsettias are very inexpensive and I leave the growing of them to experts who have the right equipment to make this happen. If you really want to get your Poinsettia to bloom again, go to University of Illinois for detailed instructions.
Contrary to popular opinion, Poinsettias are not poisonous, but neither are they edible. There was a study done that determined that a 50 pound child would have to eat 500 leaves to get really sick! And the leaves supposedly taste awful. The Poinsettia plant is a member of the Euphorbiaceae family of plants, which includes the rubber tree, where natural latex comes from. So, If you are allergic to latex, and ingest this plant, you may have some degree of discomfort, but not fatal. Likewise, if you handle the plant, you could develop a rash. Poinsettias are not harmful to pets either, unless they ingest leaves or bracts in very large quantities. Cats who chew on the leaves may salivate and can vomit if the leaves are swallowed, but it will not kill them.
Decorating With Poinsettias
Rather than scattering Poinsettias around the house, try grouping them together for bigger impact. I also like to place Poinsettias in baskets along with other plants, pods, and cones, to add interest.
As cut flowers, Poinsettias are great, but you rarely see them used this way. The plants are so inexpensive, that I don’t feel guilty buying one, and cutting the flowers off for arrangements. You can get an entirely different look by using them as cut flowers and they last a long time in a vase, over a week!
Halloween is around the corner and people are starting to decorate with the many types of pumpkins available at the farmer’s market. The past 10 years have seen an explosion of all kinds of colors, sizes, and shapes of pumpkins, but I am in love with a diminutive one, which actually isn’t a real pumpkin, but an eggplant., specifically Ornamental Eggplant, (Solanum Integrifolium). For different types of real pumpkins, go to my Pumpkin Eye Candy post.
Ornamental or Food?
Falling in the eggplant family, the little pumpkins, Solanum integrifolium, are not really pumpkins, but an ornamental used in stir-fried Asian dishes. I grow this cute ornamental jack-o-lantern for jazzing up my Thanksgiving table and fall flower arrangements as it dries nicely and lasts a long time.
Native to Southeast Asia, it grows 3 to 4 feet tall with very large fuzzy leaves that grow from a purple thorny stem. It towers over other eggplants in my garden and the plant looks remarkably like Bed of Nails or Solanum quitoense, profiled in Plant Geek Alert.
Around for over 125 years which makes it an official heirloom vegetable, it has also been called Pumpkin Tree and Pumpkin Bush. Planted directly in full sun in your garden, the plant needs steady moisture and benefits from regular fertilizing as it grows large fast. Pretty soon, the insignificant blooms appear, followed by pale green nubby fruit that turn into their final pumpkin ribbed shape a few weeks later. Insects like to gnaw on the leaves as you can see but deer and rabbits leave it alone because of the wicked thorns.
In late summer, the fruit changes to a scarlet color and when frosts start to hit, the eggplants turn their final rich orange color. You can harvest up to a dozen pumpkins on one plant. When you pick a stem of pumpkins for fresh use, cut the stems and use as is. If you want to dry the pumpkins, hang the entire stalk upside down in a cool dry location, removing leaves. This treatment prevents the fruits from sagging. Fruits will shrivel and the orange color will intensify. For eating, pick the fruits when orange and use in stir-fries.
This spring I toured a gorgeous private garden that is stunning for it’s beauty and classic garden design. I enjoyed strolling through the woodland gardens that were peaking with spring color and was struck by the innovative use of ground covers. No overly used big three – pachysandra, vinca, or ivy to be seen! There is a time and place for the big three, but consider the options before settling on the mundane.
Why use a ground cover? Simply, it reduces the empty space around plants that will require weeding. Ground covers crowd out weed seeds that can migrate into the soil spaces between plants, germinate, and start the process of invading garden space. Plus it adds a finishing touch to the landscape. It is similar to putting on your jewelry once you are dressed.
In practical terms, ground covers usually refers to any one of a group of low-lying plants with a creeping, spreading habit that are used to cover sections of ground which require minimal maintenance. Ornamentals such as hydrangeas could be used as a ground cover but more commonly low maintenance perennials like ferns are used to cover large expanses or slopes.
Usually chosen for practical purposes, such as an area where it is too shady for turf to grow or too steep to mow, the selections are many. My favorite selections are for shady spots with some even performing well in dry shade.
There are so many more interesting and attractive options, you just need to arm yourself with these choices and visit a good plant nursery. In addition, if you are a fan of the color blue, you will love these. So read on, and pick the best for your situation.
Who ever thought about using Bluebells as a ground cover? It blooms beautifully and then disappears for another late comer like lamium or hostas to cover up.
Spanish Bluebells, Hyacinthoides hispanica, is a great mid spring bloomer that spans the gap between the early arrivals of spring bulbs such as snowdrops, to the later arrival of mid summer perennials. Their best feature, other than the beautiful blue color, is that they bloom in deep shade as well as in full sunlight. You can naturalize them in a shady woodland underneath evergreen or deciduous trees and they will steadily increase over the years to carpet the ground in an azure swath.
Bluebells are a bulb and come in pink and white as well, but the blue is my favorite by far. They are easy to grow in any woodland condition but will thrive where it is well-drained and with ample moisture. I grow them in my perennial borders with no special care and the foliage will disappear by midsummer. Because of this feature, you can underplant it with another creeping ground cover such as ajuga or sweet woodruff that can will take over once the foliage has died down.
Virginia Bluebells – A Native
Virginia Bluebells, Mertensia virginica, is the native version of Spanish Bluebells. Instead of the strap like foliage of Spanish Bluebells, the leaves are very broad and tissue like in texture. The flower color is an intense cornflower blue.
Virginia Bluebells are a spring ephemeral like so many early woodland bloomers, dying back to the ground. So be sure to have something else like the native woodland phlox to take its place. Later flowering annuals could be plugged into the spot that is empty when they die back or a perennial like late appearing hostas can do the job.
Lamium or Dead Nettle has been mentioned several times already as it is a perfect little ground cover for bulbs to sprout though in the spring. A ground hugging creeper with silvered variegated foliage and some really pretty colored flowers, Dead Nettles are an ideal choice for gardeners who want a tough plant with a variety of foliage colors and textures.
Tolerating a variety of light conditions, Lamium makes a good transition plant between shady and sunnier areas. The cultural adaptability of this great plant makes it a valuable tool in the gardeners planting palette.
Woodland Phlox, Phlox divartica, is a native about 9 inches tall that comes in pastel blue, pink, and white. I love it, but find that it is a very short-lived plant, only three or four seasons. Who knew that there were so many kinds of phlox? Available in creeping, woodland, tall garden, and miniature alpine varieties, and some variations in between, most people are not familiar with the range of varieties available. The Woodland Phlox is a very beautiful member of the family that blooms in April with a punch of color.
Crested Wood Iris
Another underused ground cover is the Crested Wood Iris, or Iris cristata. This diminutive little Iris is only about 6 inches tall and blooms with a miniature azure colored Iris bloom and will spread steadily but not aggressively. It is perfectly adorable! The deer ignore it also. Wood Iris will bloom in very deep shade.
Solomans Seal, Polygonatum variegatum, is a workhorse perennial for me. Plant a small colony of a dozen, and after splitting it up regularly for several years, you will end up with a large swath of nodding white bells! Be warned – Deer do like to browse on them. This perennial will not thrive amongst others as it covers the ground with underground tubers and lasts all season long. Nothing else will grow where Solomans Seal takes over but a large drift is a sight to behold. Yellow fall foliage is a bonus, something that surprises me every year!
Just about everyone knows and grows hostas. A tough plant that is hard to kill, it is a deer magnet for browsing. But if bambi doesn’t roam nearby, try planting large colonies of the same variety for a great looking ground cover. Or vary your planting scheme for interesting textures and hues. I find that hostas play well with other shade perennials and like to add clumps of them along with other ground covers.
Green and Gold
Another golden ground cover that will brighten a shady area is Green and Gold, Chrysogonum virginianum, or Golden Star. A native also, it is known for its star like flowers and creeping hairy leaves. Green and Gold loves moisture and will thrive in a boggy area. I grow it in ordinary garden conditions and it does just fine. It does need some shade or will burn in full sun. Deer leave this one alone!
Hellebores or Lenten Roses
I have been advocating the use of Lenten Roses or Hellebores, as an evergreen, long blooming, deer resistant ground cover for years. The plants are a little pricey but will slowly fill in and throw off seedlings that will cover your ground before you know it. Did I mention that it blooms for three months, sometimes longer? Everyone who has a shady garden should grow these. Tough as nails, this plant will gradually increase in size every year. For more information, read my post, Hellebores-Deer Resistant, Low Maintenance, Shade Loving Perennial.
I really hate that name! Golden Ragwort, Senecio aurea, is another native which I like to use in shady or semi-shady conditions. Senecio blooms with a cheerful daisy-like flower for weeks in the spring. The rosettes of deep shiny heart-shaped leaves are attractive the rest of the growing season. This ground cover will spread steadily and you might have to restrain it a bit, but it is definitely not a garden thug!
Forget Me Not
Another deer resistant ground cover which I recommend is Brunnera or Forget-me-not. This is the perennial Forget-me-not, not to be confused with Myosotis which is a biennial. Brunnera ‘Jack Frost’ was the perennial plant of the year for 2012 and deservedly so because of it’s beauty and toughness. Deer give it a wide berth because of the fuzzy foliage and it will hide early spring bulb foliage because it emerges right when the bulbs are dying back. ‘Jack Frost’ is a great cultivar with silver to white webbing on the leaf surface that shines in the shade. The plant is topped off with airy panicles of true blue tiny flowers.
Perennial Geranium does well in part shade to shade and many of the varieties are deer resistant. Blooming with delicate flowers in the spring, these are tough perennials that will form nice weed smothering clumps.
Mazus is a low-growing ground cover that spreads by creeping stems which root at the nodes as they spread. Growing only 2″ tall, this tiny creeper can spread pretty fast forming a dense, steppable cute ground cover. The foliage stays green for at least 9 months of the year and explodes in spring with purple tubular beautiful flowers. There is a white version also.One of my favorite ground covers, I use Mazus whenever I have a smaller area like between stepping stones to cover.
Euphorbia or Spurge is rarely seen as a ground cover and should be used as it can tolerate dry shade. Evergreen and deer resistant, spurge is topped with lime green flowers in the spring. I am a sucker for the color lime. The color really brightens a dark area. Euphorbia robbiae easily grows in shade or sun and sports rosettes of handsome leathery leaves all season long.
If you want to grow the ultimate flower buffet for butterflies and bees, try Joe Pye Weed. When there isn’t much else blooming, Joe Pye will surprise you with fuzzy pink umbels of flowers that flying insects clearly relish. I planted only one plant of the great late summer bloomer, Eupatorium dubium, ‘Little Joe’, which has spread to cover an area about 5 feet by 5 feet. After 5 years of growing this plant, I have found it not to be invasive but it definitely spreads. When it goes beyond its bounds, it is easy to pull it up.
In late summer, my ‘Little Joe’ patch has formed a nice clump in front of my greenhouse; it has finished blooming but I keep it up for structure. It will get taller as the summer progresses.
‘Little Joe’ tops out at 4 feet tall, as opposed to the more commonly grown ‘Gateway’ which can get up to 7 feet high and can flop. I hate to stake flowers, so picked ‘Little Joe’ to avoid that fate. Now there is another cultivar called ‘Baby Joe’ which only gets 2 to 3 feet high which I need to try next.
Joe Pye is a native wildflower which grows along streams in the wild near my house. It gets enormous! I stayed away from it for years because of the size and difficulty in siting such a large specimen. But I am in love with ‘Little Joe’ which has beautiful burgundy stems.
Once the flower starts to bloom, I am sure to see at least a half-dozen different types of bees and butterflies landing, and the other day saw 5 Monarchs resting on my one plant!
‘Little Joe’ comes in a ‘garden friendly’ package of a plant that is easy to grow in full sun to part shade and has sturdy stems that will support the flower heads and won’t bend or flop. The plant is drought tolerant and fragrant with mauve purple flower heads which can reach 12 inches across!
The flower persists for weeks and the seed heads will last through the winter and will provide food for the birds when food is scarce. What is not to like? A tough beautiful, easy to grow plant which provides entertainment. I visit it every day to see what insects and butterflies have made a visit. For more information on planting pollinator plants, go to my posts Creating Monarch Waystation and Plant These For the Bees. Also, my Garden Plan for Pollinators is a good resource.
Are you the kind of person who likes to grow flowers, but doesn’t want to spend time getting on your knees, preparing the soil, and carefully spreading out your seeds in a furrow? Seed bombs are for you! And a fun project to make with kids. Thrown into neglected round-abouts, planters, flower beds and ditches, seed bombs can spread the goodness of planting flowers around.
A little preparation of creating these fun little time bombs and you are ready to go to work throwing them around in neglected areas to sprout and thrive. With our heavy constant rain in the mid-Atlantic region, many areas are ripe for germination.
Best flowers for seed bombs: for sunny areas, annual meadow flowers including poppies, cornflower, marigold; Californian poppies; cosmos; hollyhocks; nigella; verbena bonariensis; viper’s bugloss. For shady areas, use a woodland seed mix; foxgloves, tobacco plant, honesty.
Wildflower Seed Mix collections for various growing zones including Texas, California, Midwest, and Southeast are $5 apiece from Urban Farmer Seeds & Plants.
Potter’s clay powder, from any craft shop or Amazon
Peat-free compost or potting medium
A baking tray
Mix the seed, clay, and compost together in a bowl to a ratio of three handfuls of clay, five handfuls of compost, and one handful of seed. Then carefully add water slowly and gradually (you don’t want it too gloopy), mixing it all together until you get a consistency that you can form into truffle-sized balls. Lay them out to bake dry on a sunny windowsill for at least three hours.
Next time that you go hiking or a walking take a few balls with you and spread the wealth!
Have you ever been served a dish in a restaurant which was garnished with colorful and vibrant greens? Most likely these were microgreens, know for their visual appeal, and crunch. Though minuscule in size, they are concentrated with nutrients. Studies have shown that micro greens are loaded with good stuff, such as vitamins C, E, and K, lutein, and beta-carotene- many times more than the mature leaves of the plant.
Flavorful and providing a textural contrast to a dish like a soup or slab of fish, a few microgreens can go a long way.
Not to be confused with sprouts- germinated seeds that are eaten whole, seed, root and shoot, a microgreen is an immature green that is harvested with scissors when the plants are about two inches tall. The stem, cotyledons (or seed leaves) and first set of true leaves are all edible. You are essentially eating seedlings! And the variety of seedlings include herbs and flowers, and vegetables. Most popular are sunflowers, radishes, peas, arugula, basil, beets, kale, and cilantro.
Pricey to buy in a grocery store and hard to find, microgreens are a snap to grow quickly in a small amount of space. Gather your supplies and you could have a variety of greens growing within a half hour of starting. The harvest time is a mere one to two weeks.
Root pouches are the way to go for me in growing microgreens. The Designer Line of Root pouches are made out of porous material that allows the plants to breath, and the containers come in three colors: Navy Blue, Forest Green and Heather Grey. For my microgreens, I used the Joey size at 5″ in diameter and 3″ high.
Growing bags made out of recycled materials, studies have show that they produce healthy, strong fibrous root systems on plants. Breathable material, the Root Pouch company says on its website: “Root Pouch is a family run business that turns discarded plastic bottles into a versatile, geotextitle material. The Root Pouch fabric planting container keeps plants healthy by letting excess water drain and allowing roots to breathe and grow.” Allowing air to pass through the pot, it promotes a healthy root system.
How to Plant
Fill pouch or container about 2/3 full of potting medium
Firm soil with fingers, and water with a light spray until saturated
Place in a warm place in indirect light
Shoots will sprout within a few days
Working carefully, taking care not to crush or bruise your tender seedlings, cut the shoots right above the soil line. Begin cleaning by laying a damp paper towel on a tray and placing it near the sink. Give tiny clumps of seedlings a dip in cool (not icy) water, and lay out onto the paper towel.
Store greens between the paper towels and place in a ziploc plastic bag in the refrigerator. They will last about a week wrapped up this way.
Winter is the time to sow your Cool Season Annuals as soon as the soil can be “worked”. This term is gardening slang for soil with a texture that is neither mud nor frozen! After determining that my soil was ready by drawing a rake through it, I gathered my cool season annual seeds together with plant stakes, sharpie for marking, and my favorite multi-bladed sowing rake. On the menu for sowing was Poppies, Bells of Ireland, Love-in-the-Mist, and Calendula.
Cool Season Annuals differ from annuals that you sow after the danger of frost is past because the seeds need cold temperatures to germinate and cool temps to grow well in the garden. When hot weather hits, they are history and I pull them out to make way for annuals that relish the hot weather. Poppies are one of my all-time favorite flowers and I make sure to plant plenty. If you are into blue poppies, go to my post on Blue Poppies.
My honey bees love the poppies and go into a frenzy when they are blooming.
Growing quickly in the cool temperatures of late winter and early spring, the cool season annuals are old-fashioned flowers that you would find scattered in an English cottage garden. Best sown outdoors, these flowers are frost tolerant and grow quickly to give you a much-needed dose of color after the long winter. If you want to plant edibles like brassicas, go to pegplant who writes an excellent blog on gardening and is a fellow GWA member.
Raking the soil with my sowing rake is the only preparation needed. I broadcast sprinkle the seeds as evenly as possible, using dry hands, then tamp down the soil firmly with the rake, not adding any additional soil. Sprinkling the surface with bits of straw or leaves helps keep the soil moist and hopefully hides the seed from wandering birds. I spray a light mist of water on top to moisten the surface and wait with anticipation.
Sowing seeds with my favorite rake
Popping up quickly through the leaf litter, weeding and sprinkling with water is necessary if we hit a dry spell. Then it is time for the color show! Cutting flowers from these early blooms make great arrangements in the house.
Fore a great video on planting cool flowers, go to Cool Flowers, a great website by Lisa Ziegler.
‘Love in the Mist’ seed head catching the rain drops
Nigella or “Love in the Mist”
I love the fringed poppies
Poppy seed heads are great dried and used in arrangements
Lauren’s Grape Poppy
Calendula comes in both yellow and orange
Love in the Mist
Love in the Mist
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Striped seed head of Love in the Mist
Annual poppy, I don’t know the variety
Beautiful form of Love in the Mist
Pink fringed poppy
‘Lauren’s Grape’ Poppy
Calendula Simplicity Mix, from National Garden Bureau
Artfully arranged containers using texture, contrasting colors, and different and unusual plants is my mantra and designing outside of the box. A container for every season is the way I garden in pots. Everyone can have their own personal creative planter on their deck, patio, or even inside. Having over 100,000 views over the years, I find the pictures of my containers all over Pinterest.
My most surprising top post is Luscious Honey Scented Body Butter. Consistently garnering views from all over the world, there must be thousands of people with this body butter in their bathroom. Lots of comments on this post mean that many people have used the recipe and enjoyed it.
Shade gardening is always popular. From the Ground Up-Choosing the Right Ground Cover For Shade has helped many people choose the perfect ground cover for difficult situations. The cliff notes on this post is to plant a lot of Lenten Roses, or Hellebores. A no-brainer, deer proof, evergreen, and beautiful plant, this under-used is probably my top plant in my garden.
Swarming bees in Swarming of the Bees, always fascinates people and I have seen many of these phenomenas over the years as a beekeeper. No matter how many times I have seen it, the process of swarming is awesome.
Decorating the White House for Christmas has been my job for 3 seasons and many people are interested in seeing behind the scenes on how the process is done. My last visit to the White House was documented in Decorating the White House in 2017. I hope to do it again!
After posting about Pesticide-Free Nurseries and Seed Companies, I was overwhelmed with the response. Many people are trying to do the right thing and not use pesticides, I was really happy to find. This post really struck a chord for many readers.
A Succulent Christmas post was fun to do because I started working on my succulent tree during the summer and it was interesting to see it grow all summer into the Christmas season to make a beautiful and unusual Christmas tree. Unusual and different!
Another top post was Miniature Gardens-Whimsical Creations. Miniature gardening is still popular, especially for people who don’t have access to a garden or don’t have the time or money to spend in a garden. Everyone has room on a kitchen counter or windowsill for a mini garden.
Have you ever been in the check out line at the grocery store and seen packaged Mistletoe with white plastic berries? A familiar sight around Christmas, I was always intrigued about this plant but never knew much about it.
A recent trip to the coast of North Carolina opened my eyes to the stomping grounds of this interesting parasitic plant. Driving along the highway in December from the coast of North Carolina to Asheville on a long drive, I had plenty of opportunity to notice the native vegetation and I noticed large green clumps held high up in deciduous trees. Once the leaves drop, you are able to see large birds nests and other debris caught up in the bare branches and these leafy green balls stood out to me. I realized immediately that they must be Mistletoe and soon saw many of the evergreen balls dotted throughout the forest.
Botanically, Mistletoe is especially interesting because it is a partial parasite, a “hemiparasite”. Being a parasitic plant, it grows on the branches or trunk of a tree and actually sends out roots that penetrate into the tree and take up nutrients. But like any other plant, it can produce its own food by photosynthesis. There are two types of Mistletoe. The Mistletoe that is commonly used as a Christmas decoration (Phoradendron flavescens), is native to North America and grows as a parasite on trees in the west in central California, and the east coast. The other type of Mistletoe, Viscum album, is of European origin and very different from the North American, as it is a green shrub with small, yellow flowers and white, sticky berries which are poisonous like the American cousin.
One of the most magical, mysterious, and sacred plants of European folklore, Mistletoe was believed to bestow life and fertility, a protection against poison, as well as an aphrodisiac. Sacred to the ancient Celtic Druids, it was used in symbolic ceremonies. Gathered at both mid-summer and winter solstices, the custom of using Mistletoe to decorate houses at Christmas is a survival of the Druid and other pre-Christian traditions and has become associated with many folklore customs. In the Middle Ages, branches of mistletoe were hung from ceilings to ward off evil spirits and over house and stable doors to prevent the entrance of witches. These customs were brought to the new world with the immigration of Europeans and native Mistletoe, though a different variety, was here in abundance.
Mistletoe is found in a variety of deciduous trees throughout the U.S., in plant hardiness zone 6b through 11. I live in zone 6b in Maryland, so Mistletoe could be found here! And in fact, according to the Washington Post, in nearby Alexandria, Virginia, an 18″ diameter ball of Mistletoe lives in a tree only four-foot high off the ground! Hardy as far north as New Jersey, its preferred habitat is tidewater areas, thus my sightings on the North Carolina coast. Most of the Mistletoe sold on the East Coast during the holidays is collected from North Carolina. Botanists have noticed a march northwards as well as more abundant specimens which they attribute to climate change or global warming.
Bright green oval leaves approximately 1 inch long and one-half inch across line waxy bright green stems up to 20 inches long, make Mistletoe an attractive plant. Bright green male or female flowers bloom in fall, followed by white berries in winter. Containing oxalic acid, Mistletoe can be toxic to some animals, including humans. Birds consume the berries, excrete the seeds which fall onto other suitable host trees. Once germinated, root tendrils penetrate the bark and start forming the typical clump of evergreen foliage. These clumps can reach five feet in diameter and weigh up to 50 pounds. Since Mistletoe is a parasite, a large population of Mistletoe plants on a tree will weaken it and hasten its demise.
But the plants are important to wildlife and as well as to humans. Extracts from Mistletoe are used to combat colon cancer that are more effective than chemotherapy. Mistletoe-killed trees provide nesting sites for cavity dwelling mammals and birds. And the living clumps of Mistletoe provide shelter for many birds. Three kinds of U.S. butterflies depend on mistletoe for survival: the great purple hairstreak, the thicket hairstreak and the Johnson’s hairstreak. These butterflies lay eggs on Mistletoe, and their young eat the leaves. The adults of all three species feed on Mistletoe nectar, as do some species of native bees.
The kissing custom may date to at least the 1500s in Europe. It was practiced in the early United States and each time a couple kissed under a Mistletoe sprig, they removed one of the white berries. When the berries were all gone, so was the sprig’s kissing power.
Finding Mistletoe at a local North Carolina farmers market, I snatched several bunches to take home with me for decorations. I asked the farmer who was selling the bunches how he could harvest the clumps high in the tree and he told me that he shoots them down with a shotgun! Thinking he was joking, I talked with others at the market and they confirmed this. Rarely is Mistletoe found at an accessible height and I had no idea shooting was an option.